FORMAT: 0.75L
GRAPE VARIETY: 100% SYRAH
VINTAGE: 2022
PLACE: LAZIO-ITALY
ALCOHOL CONTENT: 13.5%VOL
CuriosityThe image of Tellus has always been linked to the world of art. Its label, revisited with the 2009 vintage, was in fact born on the occasion of an event held at Castel Sant'Angelo in Rome, during which a group of artists recorded on canvas the impressions of passionate tasters. This wine supports the project to fight nutrition and eating disorders. |
THE WINE:
Wine with an intense color with purple reflections, the aroma is enhanced by its hints of fresh fruit, cherry with spicy notes that blend with great balance and elegance with those of vanilla and sweets given by the wood. The taste is enveloping, silky, with soft tannins and a rich and
persistent.
THE GRAPES AND THE VINEYARD
With the aim of obtaining a wine that could best represent the great potential of the Lazio vineyard, we decided to focus our attention on the Syrah variety. The care of the individual plants, with particular reference to the training system and the containment of production, allow us to obtain grapes of great balance, both from the point of view of
sugary as well as phenolic.
VINIFICATION:
Immediately after harvesting and subsequent pressing, the grapes are subjected to a cold pre-maceration phase for 4 or 5 days at a temperature of 18-20°C. This technique best enhances the natural characteristic of freshness and fragrance of the fruit. Subsequently, fermentation continues at a temperature of 25-27°C. Once alcoholic fermentation is complete, the wine is placed in wood where it also undergoes malolactic fermentation.