FORMAT: 0.75L
GRAPE VARIETY: 100% PINOT NOIR
VINTAGE: 2020
LOCATION: SOUTH TYROL-ITALY
ALCOHOL CONTENT: 14%VOL
This Pinot Noir originates from the vineyards on the Mazon plateau. The Pinot Noir grape variety was successfully introduced to Alto Adige at the beginning of the 19th century. It soon became clear that the gentle slopes and microclimate of the Mazon plateau offered ideal conditions for producing a Pinot Noir of international stature.
THE WINE:
With a dense and deep ruby-garnet color, it has extremely typical aromas of undergrowth, small fruits and sweet and persuasive morello cherries. Warm, harmonious, coherent, round, rich in nuances, very solid and fine in the mouth. With time it opens wide and velvety, almost caressing, with the gentle refinement of a wine of great caliber, so much so that it becomes even more solid after two years of permanence in the bottle.
VINIFICATION AND MATURATION:
75% of the grapes are separated from the stalks, while 25% are poured intact into the barrels. Fermentation lasts about 10 days with the must always in direct contact with the skins. After two careful rackings, this wine ages for a year in small oak barrels, after assembly it refines for another six months in large oak barrels and then a year in the bottle. SERVING TEMPERATURE 14°-16° С
FOOD PAIRING:
Red meat, game and mature cheeses